Celine made a wonderful lunch this afternoon, beginning with a delicious aperitif
 |
| Melonade (reminds me of lemonchello, but with melon flavor) is extremely smooth with an amazingly strong taste of honey-dew melon. Black olives complete the aperifit |
 |
| Tender veal-schnitzel with potatoes mixed with broccoli and blue cheese |
 |
| A taste of 2009 Bordeaux |
 |
| I had some coffee with the fruit dessert |
No comments:
Post a Comment